Wednesday, February 20, 2013

Serbian Food

Delicious Foods in Serbia

Musaka



It’s one of the simplest dishes made in Serbia for a long time.





Sarma


Sarma (Serbian Stuffed Cabbage) is a traditional meal, heavy dish that is usually served for the special occasions.




Punjene paprike




A traditional Serbian recipe for a classic dish of peppers stuffed with meat and vegetables




Pasulj


Pasulj used to be known as a poor people's food, but nowadays it’s the very much beloved traditional Serbian dish.





Padravak


stewed sauerkraut, usually with meat and bacon pieces


No comments:

Post a Comment