Bobotie (Beef Pie) :Chopped or minced beef baked in a curry sauce with raisins and almonds with custard topping
Cape Kidgeree (Fish and Rice) : Fish and rice specialty that originated in India
Sosaties : Lamb and apricots on a skewer marinated in curry-tamarind sauce
Hoender Pastei (Boer Chicken Pie) : Boer chicken pie with hard-boiled eggs and ham and topped with a crust
Beskuit : Hard twice-baked sweet cake (similar to biscotti) typically served with coffee in the morning (English: rusk)
Koeksisters : Braided pastry crullers with cinnamon and lemon syrup
More information :http://www.globalgourmet.com/destinations/southafrica/safrwhat.html#axzz2L3v8sflb
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